All-in-One Batter & Tempura Machine
custom control
Enhanced Precision. Reduced Labor.
Our equipment gives you precise control over mixing speeds, preventing shearing and reducing batter loss. To regulate viscosity, our machines automatically add chilled water or glycol as needed. This eliminates the need for testing with finger dipping or manual timing.
Nothing Like A Nothum. Nothing beats a Nothum. Nothing Like A Nothum
Our Batter & Tempura Systems
Discover how Nothum’s systems revolutionize breading and predust operations across poultry, beef, appetizers, vegetables, and alternative proteins. Our machinery offers custom solutions for your production lines, ensuring quality products across diverse food processing needs.
Coating Application Flexibility
BatterApplicator
Maximum Mixing Control
BatterMixer
Our Batter is Better
Our batter equipment sets the standard by consolidating multiple functions within a single, versatile unit. With adaptable mixing and customizable options, it empowers you to personalize mixes and battering methods to suit the size, shape, and textures of various foods with ease.
Comprehensive
Replace redundant batter equipment with the BatterPro. Our complete solution provides automated viscosity readings, in-unit mixing, and temperature adjustments.
Versatile
With the adaptability to handle heavy batters or light tempuras as well as different liquid options such as water, beer, and hot sauce, our system can meet your diverse coating needs.
Control
Apply your batters with the waterfall or top submerge methods, keep products consistent with stored recipes, and customize your process with viscosity and speed control.
Ready to upgrade?
When it comes to resolving issues with your current batter applications, Nothum has the answer for a more efficient, time saving system. Say goodbye to unnecessary complexities and welcome a streamlined, powerful solution that accomplishes more with less effort.